Takeout/Catering Menu
Any Items with (*) must have a 24-hour notice | Prices subject to change without prior notice.
Seafood
Fried Haddock
$18.99/per pound
Fried Bang Bang Shrimp
$44.99/2 Dz
Crab Stuffed Mushrooms
$19.99/per pound
Sweet Chili Tempura Shrimp
$44.99/2 Dz
Baked Haddock
$18.99/per pound
Garlic, lemon butter, and herbs.
Grilled Salmon
$24.99/per pound
Lemon caper cream sauce with toasted panko crumbs.
Crab Cakes
$36.00/1 Dz
Broiled and topped with scampi sauce, or served plain with tartar sauce on the side.
Soups & Sauces
Soup by gallon | Sauce by quart
*Italian Wedding
$50.00
*New England Clam
$60.00
*Minestrone
$45.00
*Chicken Noodle
$50.00
Chunky Marinara
$11.00
Alfredo
$13.00
Vodka
$15.00
Smooth Red Sauce
$11.00
Gravy
$11.00
Salads
All salads come with dressing, pint for half pan, quart for full pan • Half Pan 10 People | Full Pan 20 People
House Salad
Half $25.00 | Full $40.00
Chicken Caesar Salad
Half $50.00 | Full $75.00
Chef Salad
Half $45.00 | Full $70.00
Antipasto
Half $45.00 | Full $70.00
Caprese Salad
Half $55.00 | Full $80.00
Fried Chicken Cobb
Half $55.00 | Full $80.00
Chicken Walnut Salad
Half $55.00 | Full $80.00 • Candied walnut, cranberries, & feta cheese over romaine.
Greek Salad
Half $45.00 | Full $60.00 • Romaine, feta, roasted peppers, Kalamata olives, cucumbers, & Greek herb dressing.
SALAD ADD ONS:
Add Shrimp
Half $30.00 | Full $40.00
Add Chicken
Half $25.00 | Full $35.00
Extra Dressing
Half $10.00 | Full $15.00
Veggie Dishes
Half Pan 10 People | Full 20 people
Eggplant Parmesan
Half $50.00 | Full $70.00
*Eggplant Rollatini
Half $60.00 | Full $80.00 • Filled with ham, parmesan-garlic ricotta, sauce, and melted mozzarella,
Hoagies & Wraps
*Hoagie
3 Foot Hoagie $55.00 | 5 Foot Hoagie $80.00
Assorted Cold Hoagies Tray
Half $60.00 | Full $80.00
Assorted Cold Wraps Tray
Half $60.00 | Full $80.00
Assorted Hoagies - Wraps - Clubs Tray
Half $60.00 | Full $80.00
Assorted Panini Tray
Half $60.00 | Full $80.00
Picky Eats
Chicken Fingers
$11.99/per pound
3 - 4 pcs per pound.
Buffalo Chicken Bites
$11.99/per pound
Pierogis with Butter & Onions
$24.99/2 Dz
Bruschetta Tray
$29.99/Full Tray
Arancini (Rice Balls)
Call for pricing | Filled with bolognese sauce, topped with melted mozzarella and basil pesto.
Assorted Pizza Roll - Ups
$34.99/2 Dz
Chicken buffalo & pepperoni & cheese.
Stromboli Tray
$64.00/Full Tray
Regular, chicken buffalo, steak, & steak special.
Irish Chicken Wings
$19.99/2 Dz
Deep-fried pierogis in your choice of sauce, topped with blue cheese and celery.
Meatballs
$11.99/per dozen
Bread
Tribeca Artisan Roll (18")
$8.00/per each
Amoroso Roll (12")
$3.00/per each
Garlic Knots
$9.00/per dozen
Garlic Bread
$17.00/per dozen
Trays
Half Pan 10 people | Full Pan 20 people
*Veggies
Half $40.00 | Full $60.00
*Fruit
Half $60.00 | Full $75.00
*Assorted Cheese & Meat
Half $65.00 | Full $80.00
*Italian Charcuterie Tray
$140.00/Full
Prosciutto, fresh mozzarella & tomatoes, olives, chunks of parmesan, sopressata, roasted peppers, & grilled veggies.
Pasta
Half Pan 10 people | Full Pan 20 people
Baked Ziti
Half $40.00 | Full $60.00
Penne Vodka
Half $50.00 | Full $70.00
Tortellini Alfredo with Chicken
Half $60.00 | Full $80.00
Stuffed Shells
Half $70.00 | Full $90.00
*Lasagna
Half $70.00 | Full $90.00
Buffalo Chicken Pasta
Half $60.00 | Full $80.00
Shrimp Scampi
Half $75.00 | Full $95.00
Pasta Primavera
Half $50.00 | Full $70.00
Penne with Sautéed Sausage & Broccol
Half $60.00 | Full $80.00
Penne Bolognese
Half $60.00 | Full $80.00
Spinach, Garlic, & Chicken Fettuccine Alfredo
Half $70.00 | Full $90.00
Macaroni & Cheese
Half $40.00 | Full $60.00
II Spuntino
Half $50.00 | Full $70.00 • Penne pasta, cherry tomato, garlic, & zucchini in a white wine sauce topped with parmesan cheese.
PASTA ADD ONS:
Add Shrimp
Half $30.00 | Full $40.00
Add Chicken
Half $25.00 | Full $35.00
Add Meat Sauce
Half $25.00 | Full $35.00
Veggies & Sides
Half Pan 10 people | Full Pan 20 people
Sautéed Fresh Vegetable Blend
Half $45.00 | Full $65.00
Sauteed Green Beans
Half $45.00 | Full $65.00
Buttered Corn
Half $35.00 | Full $55.00
Mashed Potato
Half $45.00 | Full $65.00 • Garlic-parm or plain.
Seasoned Roasted Potato
Half $45.00 | Full $65.00
Savory Stuffing
Half $35.00 | Full $55.00
Garden Vegetable Rice
Half $45.00 | Full $65.00
Sautéed Broccol
Half $45.00 | Full $65.00
French Fries
Half $40.00 | Full $60.00
Coleslaw
Half $30.00 | Full $50.00
Chicken
Half Pan 10 people (12 Portions) | Full Pan 20 people (24 portions).
Marsala
Half $60.00 | Full $105.00
Francese
Half $70.00 | Full $115.00
Parmesan
Half $70.00 | Full $115.00
Fried Cutlet
Half $60.00 | Full $105.00
Baked Chicken Bruschetta
Half $70.00 | Full $115.00
Chicken Scampi
Half $70.00 | Full $115.00
Grilled Chicken Skewers (3 Dz Min)
$25.00/per dozen
Bryan
Half $80.00 | Full $115.00 • Green peppers, sliced potatoes, onions with white wine sauce & melted provolone cheese.
Moderno
Half $65.00 | Full $110.00 • Creamy onion & bacon alfredo.
Messina
Half $65.00 | Full $110.00 • Sundried tomatoes, Greek olives, spinach, & feta over grilled chicken.
Caccitore
Half $65.00 | Full $110.00 • Green peppers, mushrooms, olives, onions, and garlic in a chunky marinara.
Piccata
Half $60.00 | Full $105.00 • Sundried tomatoes and capers in a white wine sauce.
Meat
Sold per pound, 3-4 servings per pound.
Sausage, Peppers, & Onions (3 Lb Min)
$14.99/per pound
*Oven Roasted Turkey Breast (5 Lb Min)
$14.99/per pound
*Baked Ham (5 Lb Min)
$14.99/per pound
*Steak, Mushrooms & Onions (3 Lb Min)
$13.99/per pound
*Roast Beef (5 Lb Min)
$17.99/per pound
*Tuscan Pork Chops (5 Lb Min)
$17.99/per pound
Baked, topped with sautéed mushrooms, garlic & cherry tomatoes, topped with mozzarella cheese.
Veal
Sold per pound, 2 servings per pound (3 Lb Min).
Marsala
$24.99/per pound
Francese
$24.99/per pound
Parmesan
$24.99/per pound
Fried Cutlet
$24.99/per pound
Desserts
Tiramisu Tray
$50.00/9x13 Tray
New York Cheesecake
$45.00/16 Slices
Mini Cannoli
$15.00/per dozen
Large Cannoli
$36.00/per dozen
*Panna Cotta (2 Dz Min)
$36.00/per dozen
*Nutella Mousse (2 Dz Min)
$36.00/per dozen
Fresh Fruit Salad
$75.00/Full Tray - Serves 25
Equipment Rental
All racks and water pans must be returned to Basile’s within 2 days.
Chafing Rack & Pan Rental
$5.00
Sterno (Disposable)
$4.00/Each
Serving Spoons
$2.00/Each
Serving Tongs
$2.00/Each
Utensil / Plate / Napkin Kit
$2.00/Each
Linen Rental
$10.00/Per Table Cloth